CERNAS

Research Center
for Natural Resources,
Envioronment and Society

Carlos José Dias Pereira

Carlos José Dias Pereira
Currently is professor at the Department of Food Science and Technology of the Polytechnic Institute of Coimbra – School of Agriculture. It is also a researcher at CERNAS (Research Center for Natural Resources, Environment and Society Studies) in the scientific area of dairy technology specifically on the application of membrane technologies for whey/food byproducts recovery.