Name: Cláudia Adriana Fernandes Vitória
ORCID Number: 0000-0003-2222-9685
Scopus Number:
Institucional Adress: CERNAS – Pólo de Castelo Branco | Escola Superior Agrária de Castelo Branco | Apartado 119, 6001-909 Castelo Branco, Portugal| Google Maps: 39.821275, -7.461886
Email: cvitoria@ipcb.pt
Institutional Telephone: +351272339900

Teresa Mouga, Mariana M. Almeida, Filipa Inês Pitacas, António Moitinho RodriguesCláudia VitóriaOfélia Anjos
Elemental and Nutritional Characterisation with Vibrational Spectroscopy Analysis of Ulva sp., Gracilaria multipartita, and Sargassum muticum (2025)
Applied Sciences
DOI: 10.3390/app15084212

Vitória, Cláudia, Veloso, Abel, Antunes, Ângela, Martins, Maria HelenaGonçalves, J. C.Jallali, SalahAl-Raeesi, AhmedHorta, Carmo
Agronomic assessment of biochar valorization in an acidic and low phosphorus soil (2025)
VII Eurosoil 2025 , pp.439

Horta, Carmo, Vitória, Cláudia, Veloso, Abel, Antunes, ÂngelaMartins, Maria HelenaJellali, SalahAl-Raeesi, Ahmed
Assessment of biochar as soil amendment: impact on soil organic carbon throughout a medium-term incubation experiment (2025)
VII Eurosoil 2025 , pp.856

Débora Caramelo, Inês Pitacas, Cláudia Vitória, Joana GonçalvesJorge GominhoEugenia GallardoOfélia Anjos
Chemical Composition and Nutritional Value of Flowers and Fruits of Cytisus striatus (Hill) Rothm (2024)
Plants
DOI: 10.3390/plants13152121

Carmo Horta, Maria Cruz Garcia-Gonzalez, Vitória, Cláudia, Abel VelosoLaura Buzón-Durán
Efeito da aplicação de biochar e Streptomyces spp. na cultura do triticale inoculado com Fusarium spp. (2024)
Encontro Anual das Ciências do Solo

Vitória, Cláudia, Ângela Antunes, Maria Helena Martins, José Carlos GonçalvesS. JellaliMaria do Carmo Horta
Effects of biochar addition on soil carbon content, phosphorus availability and pH (2024)
Encontro Anual das Ciências do Solo

Vitória, Cláudia, Ângela Antunes, Maria Helena Martins, José Carlos GonçalvesS. JellaliMaria do Carmo Horta
Effects of biochar addition on soil carbon content, phosphorus availability and pH (2024)
Encontro Anual das Ciências do Solo

Horta, Carmo, Oliveira, Verónica, Berta Riano, Vitória, CláudiaGarcía-González, María Cruz
Recovery of N and P from livestock and agro-industrial effluents: Physical-chemical processes and agronomic efficiency (2024)
8TH EDITION OF GLOBAL CONGRESS ON PLANT BIOLOGY AND BIOTECHNOLOGY

Caldeira, I., Anjos, O., Vitória, C., Oliveira-Alves, S.Fernandes, T.A.Canas, S.Catarino, S.
The Interplay of Bottle Storage and Wood Ageing Technology: Volatile and Sensory Profiles of Wine Spirits Aged with Chestnut Wood (2024)
Food and Bioprocess Technology
DOI: 10.1007/s11947-024-03573-z

Oliveira, V., Vitória, Cláudia, Monteiro, M.C.H., Anjos, O.Gallardo, Eugenia
Assessment of mineral and organic compounds from livestock effluents (2023)
13.º Encontro Nacional de Cromatografia

Oliveira, V., Vitória, Cláudia, Monteiro, M.C.H., Anjos, O.Eugenia Gallardo
Assessment of mineral and organic compounds from livestock effluents (2023)
13.º Encontro Nacional de Cromatografia

Virginia Takata Vidal, Vitória, Cláudia, María Cruz García-González, Carmo Horta
Assessment of N mineralization from pelletized and non-pelletized composts through an incubation experiment (2022)
XXI International Nitrogen Workshop

Virginia Takata, Vitória, Cláudia, María Cruz García-González, Carmo Horta
Assessment of N mineralization from pelletized and non-pelletized composts through an incubation experiment (2022)
XXI International Nitrogen Workshop

Virginia Takata, Vitória, Cláudia, María Cruz García-González, Carmo Horta
Assessment of P mineralization from pelletized and non-pelletized compost through an incubation experiment (2022)
7th Symposium on Phosphorus in Soils and Plants: Towards a sustainable phosphorus utilization in agroecosystems

Virginia Takata, Vitória, Cláudia, María Cruz García-González, Carmo Horta
Assessment of P mineralization from pelletized and non-pelletized compost through an incubation experiment (2022)
7th Symposium on Phosphorus in Soils and Plants: Towards a sustainable phosphorus utilization in agroecosystems

Caldeira, I., Anjos, O., Vitória, Cláudia, Fernandes T. A.Catarino, S.Canas, S.Caldeira, Ildaet al.
Study of odorant compounds and sensory changes associated with wine spirit aged using chestnut wood and Limousin oak under different technologies (2022)
XVI Encontro de Química dos Alimentos

Horta, C., Riaño, B., Vitória, Cláudia, García-González, María CruzAnjos, O.
Valorization of a food industry Orange waste as biostimulant plant growth: use of vibrational spectroscopy to early access their chemical composition (2022)
XVI Encontro de Química dos Alimentos

Horta, C., Riaño, B., Vitória, Cláudia, García-González, María CruzAnjos, O.
Valorization of a food industry Orange waste as biostimulant plant growth: use of vibrational spectroscopy to early access their chemical composition (2022)
XVI Encontro de Química dos Alimentos

Anjos, O., Caldeira, Ilda, Fernandes, Tiago A., Pedro, SoraiaVitória, CláudiaOliveira-Alves, SheilaCatarino, SofiaCanas, Sara
Application of Near-Infrared Spectroscopy to characterize volatile phenols and sensory profile of aged wine spirits (2022)
International Web Conference on Food Choice & Eating Motivation

Ofélia Anjos, Ilda Caldeira, Tiago A. Fernandes, Soraia Inês PedroSheila Oliveira-AlvesSofia CatarinoSara CanasCláudia Vitória
PLS-R Calibration Models for Wine Spirit Volatile Phenols Prediction by Near-Infrared Spectroscopy (2021)
Sensors
DOI: 10.3390/s22010286

Ofélia Anjos, Ilda Caldeira, Vitória, Cláudia, Pedro S. I.Fernandes T. A.Catarino S.Fargeton L.Boissier B.Canas S.
FTIR-ATR, FT-RAMAN ad GC-FID assessment of discrimination of aged wine spirits under different conditions (2021)
XV Encontro de Química dos Alimentos

Ilda Caldeira, Ofélia Anjos, Tiago A. Fernandes, Eugénia GallardoLaurent FargetonBenjamin BoissierSofia CatarinoSara CanasCláudia Vitória
Wine Spirit Ageing with Chestnut Staves under Different Micro-Oxygenation Strategies: Effects on the Volatile Compounds and Sensory Profile (2021)
Applied Sciences
DOI: 10.3390/app11093991

Caldeira, I., Granja-Soares, J., Vitória, C., Anjos, O.Fernandes, T.A.Fargeton, L.Boissier, B.Catarino, SofiaCanas, S.
Volatile phenols in aged wine spirits: role, contents and impact of ageing systems (2021)
Millenium

Vitória, Cláudia Adriana Fernandes,
Aguardentes vínicas envelhecidas com diferentes tecnologias (2021)