- All members
- Abel Veloso
- Adélcia Veiga
- Álvaro Fernández Braña
- Ana Calado Lopes
- Ana Cristina Araújo Veloso
- Ana Cristina Ferrão Silva
- Ana Cristina Pais Mega de Andrade
- Ana Lúcia Baltazar Santos
- Ana Maria Valado
- Ana Matos
- Ana Ramalho
- Ana Raquel Ferreira Rodrigues
- Ana Rita Simões Ferraz
- Ana Sofia Fajardo
- Ana Teresa Bernardo Guia
- Andreia Patrícia Duarte Santos
- Anne Karine Boulet
- António Canatário Duarte
- António de Fátima de Melo Antunes Pinto
- António José Dinis Ferreira
- António Luís Pereira do Amaral
- Antonio Manuel Cardoso Monteiro
- António Manuel de Almeida Martins
- António Manuel Moitinho Nogueira Rodrigues
- António Manuel Santos Tomás Jordão
- António Manuel Terrão Russo
- António Pedro Andrade Vicente
- Arona Figueroa Pires
- Artur Figueiredo Costa Saraiva
- Bruno Miguel Morais Esteves
- Carla Margarida Marques Rodrigues
- Carla Moura
- Carla Sofia Santos Ferreira
- Carla Varanda
- Carlos José Dias Pereira
- Carlos Manuel Gaspar dos Reis
- Catarina Barros Afonso
- Catarina Coelho
- Catarina Flores
- Celestino Almeida
- Célia Dias Ferreira
- Christophe Espírito Santo
- Clara Margarida Pisco Viseu
- Cláudia Adriana Fernandes Vitória
- Cláudia Marisa Barreiros Neves
- Cláudia Susana Pereira dos Santos
- Cristiano da Silva Leal
- Cristina Amaro da Costa
- Cristina Maria Baptista Santos Pintado
- Cristina Maria Martins Alegria
- Cristina MR Caridade
- Daniel Roque Gomes
- Daniela de Vasconcelos Teixeira Aguiar da Costa
- Daniela Santos
- Deolinda Maria Fonseca Alberto
- Dionatan Gerber
- Dulcineia Ferreira Wessel
- Edite Teixeira-Lemos
- Élia Simões Fogeiro
- Elisabete Dinora Caldas de Freitas
- Elisabete Maria da Fonseca Correia
- Emilio Rosales Villanueva
- Fabiano Dahlke
- Fernanda Delgado
- Fernando Alexandre Almeida Esteves
- Fernando Jorge Gonçalves
- Filipa Alexandra Duque Fonseca
- Filipa Inês de Oliveira Pitacas
- Filipe António Miranda de Melo
- Filipe José Nogueira Madeira
- Filomena Gomes
- Francisco José Matias Marques
- Frederico Miguel Santos
- Goreti Maria dos Anjos Botelho
- Guilherme Furtado
- Hélder Viana
- Helena Maria de Paiva Martins Esteves Correia
- Helena Maria Vala Correia
- Hélia Sofia Duarte Canas Marchante
- Idalina de Jesus Domingos
- Igor Alexandre Silva Dias
- Inês Amorim Leitão
- Inês de Aragão Pacheco Morais Magro da Costa Pereira
- Isabel Cristina Castanheira e Silva
- Isabel Maria Melo Mendes dos Passos
- Isabel Maria Nunes da Rosa Dias Duarte
- Ivo Manuel Mira Abreu Rodrigues
- Joana Amaro Ribeiro
- Joana Jorge de Queiroz Leite
- Joana Lobo Fernandes
- Joana Seabra Pulido Neves Costa
- João André Evaristo de Matos Gago
- João Carlos Gonçalves
- João Manuel Rodrigues Ferreira de Oliveira
- João Paulo Baptista Carneiro
- João Rafael Pedra Trindade Silva
- Joaquim Sande Silva
- Jorge Belarmino Ferreira de Oliveira
- Jorge Manuel Vieira Moreira
- Jorge Varejão
- José Carlos Gonçalves
- José Luís da Silva Pereira
- José Manuel Gomes Moreira da Costa
- José Manuel Monteiro Gonçalves
- José Pedro de Matos Nogueira Amaro
- José Vicente Rodrigues Ferreira
- Kiril Bahcevandziev
- Lara Campos
- Liliana Neto Duarte
- Luís André Martins Esteves de Queirós
- Luís Carlos da Costa Coelho
- Luís Cláudio de Brito Brandão Guerreiro Quinta-Nova
- Luís Miguel Lima Valença Pinto
- Luis Miguel Moura Neves de Castro
- Luís Pedro Mota Pinto de Andrade
- Luís Roseiro
- Luísa Alexandra Serrano Paulo
- Luísa Chambel Leitão
- Luísa Paula Gonçalves Oliveira Valente da Cruz Lopes
- Lyudmyla Symochko
- Manuela Abelho
- Maria Adelaide Homem Perdigão Pito
- Maria Aires Pereira
- Maria Alexandra Oliveira
- Maria Amélia Moreira da Silva Diegues Ramos
- Maria Antónia da Conceição
- Maria Cristina Canavarro Teixeira
- Maria da Conceição da Costa Marques
- Maria de Fátima Martins Lorena de Oliveira
- Maria do Carmo Simões Mendonça Horta
- Maria Eduarda Moreno Silveira
- Maria Eduarda Nogueira Rodrigues
- Maria Elisabete Duarte Neves
- Maria Filomena Parreira Miguens
- Maria Inês Simões Brandão
- Maria Isabel Ribeiro Dinis
- Maria João da Cunha e Silva Reis Lima
- Maria João Silva
- Maria José Cunha
- Maria Justina Barbara Franco
- Maria Lúcia de Jesus Pato
- Maria Manuel Balseiro Vidal
- Maria Manuela Coelho Larguinho
- Maria Margarida Chagas Ataíde Ribeiro
- Maria Margarida da Costa Ferreira Correia de Oliveira
- Maria Nazaré Coelho Marques Pinheiro
- Maria Paula Albuquerque Figueiredo Simões
- Maria Paula Pinto Amador
- Maria Paula S F S Pinto
- Maria Rosa Rebordão Cordeiro Simões Crisóstomo
- Maria Teresa Cruz Móia Cernadas
- Maria Teresa Durães Albquerque
- Maria Teresa Loureiro dos Santos
- Maria Teresa Pita Pegado Gonçalves Rodrigues Coelho
- Mariana Isabel Cunha Nogueira Almeida Monteiro
- Marta Helena Fernandes Henriques
- Marta Patrícia Carvalho dos Santos
- Maryam Abbasi
- Mauro Guilherme Pereira Nereu
- Miguel Ângelo Sousa Dias Ferreira da Mota
- Mónica Roldão Lemos de Almeida
- Morgana Weber Macena
- Natália Martins Roque
- Nuno Ribeiro
- Ofélia Maria Serralha dos Anjos
- Olga Manuela Simão Filipe
- Orlando Marcelino de Almeida Simões
- Paula Cristina Nunes Ferreira
- Paula Lúcia da Mata Silvério Ruivo
- Paula Maria dos Reis Correia
- Paulo Alexandre Justo Fernandez
- Paulo Barracosa Correia da Silva
- Paulo Henrique dos Santos
- Pedro Manuel Cardoso Ribeiro Moreira Soares
- Pedro Manuel Reis Mendes Moreira
- Pedro Martins Duarte
- Pedro Nuno d´Almeida Monteirinho Pinto Bravo
- Pedro Rodrigues
- R. Placido Roberto da Costa
- Raquel Costa Saraiva
- Raquel P. F. Guiné
- Ricardo Filipe Carreira Ramos
- Rosa Isabel Marques Mendes Guilherme
- Rosinda Leonor dos Santos Pato
- Rui Manuel Machado da Costa
- Ryunosuke Kikuchi
- Sandra Santos
- Sandrine Katy Matias da Ressurreição
- Sara Barbosa
- Sara Proença
- Sara Rute Monteiro da Silva e Sousa
- Sofia de Guiné e Florença
- Sofia Varela van Harten
- Sónia Luzia Claro de Pinho
- Soraia Inês Pedro
- Susana Pereira Dias
- Teresa Maria Pinto Coelho Amado Vasconcelos
- Vanda Maria Falcão Espada Lopes de Andrade
- Verónica Oliveira
- Vítor João Pereira Domingues Martinho
- Vivina Almeida Carreira
- Yuliya Dulyanska
Luís Pedro Mota Pinto de Andrade

Résumé
Contacts
Publications
Projects
Résumé
Contacts
Name: Luís Pedro Mota Pinto de Andrade
ORCID Number: 0000-0002-9206-2350
Scopus Number: 36480982700
Institucional Adress: CERNAS – Pólo de Castelo Branco | Escola Superior Agrária de Castelo Branco | Apartado 119, 6001-909 Castelo Branco, Portugal | Google Maps: 39.821275, -7.461886
Email: luispa@ipcb.pt
Institutional Telephone: +351272339900
ORCID Number: 0000-0002-9206-2350
Scopus Number: 36480982700
Institucional Adress: CERNAS – Pólo de Castelo Branco | Escola Superior Agrária de Castelo Branco | Apartado 119, 6001-909 Castelo Branco, Portugal | Google Maps: 39.821275, -7.461886
Email: luispa@ipcb.pt
Institutional Telephone: +351272339900
Publications
Luís Pinto de Andrade, Pedro Dinis Gaspar, Vasco N. G. J. Soares, João M. L. P. CaldeiraLuís P. AndradeCláudia D. Soares
Technological modernization and innovation of traditional agri‐food companies based on ICT solutions—The Portuguese case study (2022)
Journal of Food Processing and Preservation ,vol.46, 8
DOI: 10.1111/jfpp.14271
Luís Pinto de Andrade, Sandra Dias, Ana Palmeira-de-Oliveira, Joana RoloPatrícia Gomes-RuivoAntónio Hélio OlianiRita Palmeira-de-OliveiraJosé Martinez-de-OliveiraLuís Pinto-de-Andrade
Parameters influencing the maturation of bovine oocyte: a review (2022)
Animal Production Science ,vol.62, 8 , pp.751--764
DOI: 10.1071/an21380
Luís Pinto de Andrade, Abel Veloso, Christophe Espírito Santo, Pedro Dinis GasparPedro Dinho SilvaMafalda ResendeHelena BeatoCátia BaptistaCristina Miguel PintadoLuísa PauloMaria Paula Simões
Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin (2022)
Agronomy
DOI: 10.3390/agronomy12010188
Morais, D., Gaspar, P.D., Silva, P.D., Andrade, L.P.Nunes, J.
Energy consumption and efficiency measures in the Portuguese food processing industry (2022)
Journal of Food Processing and Preservation ,vol.46, 8
DOI: 10.1111/jfpp.14862
Veloso, A., Gaspar, P.D., Andrade, L.P., Santo, C.E.Resende, M.Silva, P.D.Canavarro, C.Simões, M.P.
The effect of controlled atmosphere storage on fruit quality and postharvest performance of ‘Sweet Henry’ peach cultivar (2022)
Acta Horticulturae ,vol.1352 , pp.635-642
DOI: 10.17660/actahortic.2022.1352.85
Luís Pinto de Andrade,
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security (2021)
IGI Global
DOI: 10.4018/978-1-7998-5354-1
Gaspar, Pedro Dinis, da Silva, Pedro Dinho, Andrade, Luís Pinto, Nunes, JoséSanto, Christophe Espírito
Technologies for Monitoring the Safety of Perishable Food Products (2021)
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security , pp.63--98
DOI: 10.4018/978-1-7998-5354-1.ch004
Luís Pinto de Andrade, Cristina Miguel Pintado, Abel Veloso, Zamira MariaAna SilveiraHelena BeatoLuís Pinto de AndradeFernanda Delgado
New flavour bars with cherry, almond and honey (2020)
Emirates Journal of Food and Agriculture , pp.857
DOI: 10.9755/ejfa.2020.v32.i12.2220
Luís Pinto de Andrade, Sasi Madhan, Christophe Espírito Santo, Luís P. Andrade .Pedro D. Silva .Pedro D. Gaspar .
Active and Intelligent Packaging with Phase Change Materials to Promote the Shelf Life Extension of Food Products (2020)
KnE Engineering
DOI: 10.18502/keg.v5i6.7037
Review on techniques and treatments toward the mitigation of the chilling injury of peaches (2020)
Journal of Food Processing and Preservation
DOI: 10.1111/jfpp.14358
Gaspar, P.D., da Silva, P.D., Andrade, L.P., Nunes, J.Santo, C.E.
Technologies for monitoring the safety of perishable food products (2020)
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security , pp.63-97
DOI: 10.4018/978-1-7998-5354-1.ch004
Morais, D., Gaspar, P.D., Silva, P.D., Santos, F.C.Andrade, L.P.Nunes, J.
Assessment of the energy consumption and technologies in the bakery and pastry sector - The Portuguese case study (2019)
Energy Procedia ,vol.161 , pp.83-92
DOI: 10.1016/j.egypro.2019.02.061
Morais, D., Gaspar, P.D., Silva, P.D., Pires, L.C.Andrade, L.P.Nunes, J.
Characterization of refrigeration systems in the Portuguese food processing industry (2019)
Refrigeration Science and Technology ,vol.2019-August , pp.3452-3459
DOI: 10.18462/iir.icr.2019.0983
Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry (2019)
Trends in Beverage Packaging , pp.243--278
DOI: 10.1016/b978-0-12-816683-3.00009-8
Gaspar, P.D., Silva, P.D., Andrade, L.P., Nunes, J.
Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry (2019)
Trends in Beverage Packaging: Volume 16: The Science of Beverages , pp.243-278
DOI: 10.1016/b978-0-12-816683-3.00009-8
Morais, D., Gaspar, P.D., Silva, P.D., Andrade, L.P.Nunes, J.
Current status and future trends of monitoring technologies for food products traceability (2019)
Refrigeration Science and Technology ,vol.2019-August , pp.3186-3193
DOI: 10.18462/iir.icr.2019.1294
Zocca, R., Gaspar, P.D., Silva, P.D., Santos, F.C.Andrade, L.P.Nunes, J.
Decision-making computationally aided in the management of energy sources used in agrifood industries (2019)
Energy Procedia ,vol.161 , pp.100-107
DOI: 10.1016/j.egypro.2019.02.063
Andrade, L.P., Nunes, J., Simões, M.P., Morais, D.Cannavarro, C.Espírito Santo, C.Gaspar, P.D.Silva, P.D.Resende, M.Caseiro, C.Beato, H.Belane, Y.Ferreira, D.
Experimental study of the consequences of controlled atmosphere conservation environment on cherry characteristics (2019)
Refrigeration Science and Technology ,vol.2019-August , pp.3059-3066
DOI: 10.18462/iir.icr.2019.0866
Novel Technologies and Systems for Food Preservation (2019)
Practice, Progress, and Proficiency in Sustainability
DOI: 10.4018/978-1-5225-7894-9
Luís Pinto de Andrade, Gonzalo Amaro-Blanco, Tania Machado, Luis Pinto-AndradeFelipe ProañoRaquel ManzanoJonathan Delgado-AdámezRosario Ramírez
Effect of tomato paste addition and high pressure processing to preserve pork burgers (2018)
European Food Research and Technology ,vol.244, 5 , pp.827--839
DOI: 10.1007/s00217-017-3002-3
Copyright (2018)
Sustainable Food Systems from Agriculture to Industry , pp.iv
DOI: 10.1016/b978-0-12-811935-8.09995-9
Zocca, R.O., Gaspar, P.D., da Silva, P.D., Nunes, J.de Andrade, L.P.
Introduction to Sustainable Food Production (2018)
Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing , pp.3-46
DOI: 10.1016/b978-0-12-811935-8.00001-9
Luís Pinto de Andrade,
Innovation and knowledge transference in a cluster user-driven innovation perspective – the Inovcluster experience (2016)
International Journal of Food Studies ,vol.5, 1
DOI: 10.7455/ijfs/5.1.2016.a5
Best practices in refrigeration applications to promote energy efficiency – the Portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues
Silva, P.D., Gaspar, P.D., Andrade, L.P., Nunes, J.Domingues, C.
Best practices in refrigeration applications to promote energy efficiency: The portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues , pp.63-132
Nunes, J., da Silva, P.D., Andrade, L.P., Domingues, L.Gaspar, P.D.
Energy assessment of the Portuguese meat industry (2016)
Energy Efficiency ,vol.9, 5 , pp.1163-1178
DOI: 10.1007/s12053-015-9414-7
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Key points on the energy sustainable development of the food industry - Case study of the Portuguese sausages industry (2016)
Renewable and Sustainable Energy Reviews ,vol.57 , pp.393-411
DOI: 10.1016/j.rser.2015.12.019
Figueiredo, Filipa, Maia, Filipe, Castanheira, Érica Geraldes, Pereira, J.A.Ramalhosa, ElsaRamos, António DinisGonçalves, Arturet al.
Ecoeficiência e ecogestão no setor do azeite: uma avaliação do ciclo de vida (2015)
Instituto Politécnico de Bragança
Luís Pinto de Andrade, Luís Pinto de Andrade, Luís Pinto de Andrade,
Eficiência Energética no setor AgroIndustrial: Manual de Boas Práticas (2015)
IPCB
González-García, S., Belo, S., Dias, A.C., Rodrigues, J.V.Costa, R.R.D.Ferreira, A.Andrade, L.P.D.Arroja, L.
Life cycle assessment of pigmeat production: Portuguese case study and proposal of improvement options (2015)
Journal of Cleaner Production ,vol.100 , pp.126-139
DOI: 10.1016/j.jclepro.2015.03.048
Andrade, Luís Pinto de, Nunes, José, Dinho, Pedro, Dinis, PedroDomingues, Luísa CatarinaNobre, TelmoGaspar, Adélioet al.
Manual de Boas Práticas - Inovenergy (2015)
Instituto Politécnico de Castelo Branco
Nunes, J., Silva, P.D., Andrade, L.P., Domingues, C.Gaspar, P.D.
Opportunities for the energy efficiency improvement in the dairy food sector - The case study of Portuguese traditional cheese industries (2015)
Refrigeration Science and Technology , pp.2831-2838
DOI: 10.18462/iir.icr.2015.0177
Luís Pinto de Andrade, Pedro D. Gaspar, Vasco N. G. J. Soares, João M. L. P. CaldeiraLuís P. AndradeCláudia Domingues
Potential for Technological Modernisation and Innovation Based on ICT in Agri-Food Companies of Central Region of Portugal (2015)
Journal of Advanced Agricultural Technologies ,vol.2, 2
DOI: 10.12720/joaat.2.2.75-82
Gaspar, P.D., Silva, P.D., Nunes, J., Andrade, L.P.
Characterization of the specific electrical energy consumption of agrifood industries in the central region of Portugal (2014)
Applied Mechanics and Materials ,vol.590 , pp.878-882
DOI: 10.4028/www.scientific.net/amm.590.878
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Characterization of the specific energy consumption of electricity in the Portuguese sausage industry (2014)
WIT Transactions on Ecology and the Environment ,vol.186 , pp.763-774
DOI: 10.2495/esus140681
Luís Pinto de Andrade, Diogo Neves, Pedro D. Gaspar, Pedro D. SilvaJosé NunesLuís P. Andrade
Computational Tool for the Energy Performance Assessment of Horticultural Industries – Case Study of Industries in the Centre Inner Region of Portugal (2014)
Computational Science and Its Applications – ICCSA 2014 , pp.87--101
DOI: 10.1007/978-3-319-09153-2_7
Nunes, J., Silva, P.D., Domingues, L., Andrade, L.P.Gaspar, P.D.
Energy evaluation of refrigeration systems in Portuguese fruit and vegetable industry (2014)
Refrigeration Science and Technology , pp.397-404
Nunes, J., Neves, D., Gaspar, P.D., Silva, P.D.Andrade, L.P.
Predictive tool of energy performance of cold storage in agrifood industries: The Portuguese case study (2014)
Energy Conversion and Management ,vol.88 , pp.758-767
DOI: 10.1016/j.enconman.2014.09.018
Silva, P.D., Gaspar, P.D., Nunes, J., Andrade, L.P.A.
Specific electrical energy consumption and CO2 emissions assessment of agrifood industries in the central region of portugal (2014)
Applied Mechanics and Materials ,vol.675-677 , pp.1880-1886
DOI: 10.4028/www.scientific.net/amm.675-677.1880
Andrade, Luís Pedro Mota Pinto de,
Effects of gonadothrophin-releasing hormone and bovine somatotrophin on hormone profiles and ovarian function in postpartum beef cows (2013)
Andrade, L.P., Rhind, S.M., Rae, M.T., Kyle, C.E.Jowett, J.Lea, R.G.
Maternal undernutrition does not alter Sertoli cell numbers or the expression of key developmental markers in the mid-gestation ovine fetal testis (2013)
Journal of Negative Results in BioMedicine ,vol.12, 1
DOI: 10.1186/1477-5751-12-2
Lea, R.G., Andrade, L.P., Rae, M.T., Hannah, L.T.Kyle, C.E.Murray, J.F.Rhind, S.M.Miller, D.W.
Effects of maternal undernutrition during early pregnancy on apoptosis regulators in the ovine fetal ovary (2006)
Reproduction ,vol.131, 1 , pp.113-124
DOI: 10.1530/rep.1.00844
Várzea Rodrigues, J., De Pinto Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
International Journal of Sheep and Wool Science ,vol.50, 3 , pp.228-234
Várzea Rodrigues, J., Pinto de Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
Wool Technology and Sheep Breeding ,vol.50, 3 , pp.228-234
Bramley, T.A.,
Effects of bovine somatotrophin (bST) on ovarian function in post-partum beef cows (1996)
Reproduction, Fertility and Development ,vol.8, 6 , pp.951-960
DOI: 10.1071/rd9960951
Andrade, L.P., Rhind, S.M., Wright, I.A., McMillen, S.R.Goddard, P.J.Bramley, T.A.
Effects of infusion of GnRH pulses and level of body condition on ovarian function in postpartum beef cows (1995)
Animal Reproduction Science ,vol.40, 3 , pp.177-192
Andrade, Luís Pedro Mota Pinto de,
O valor nutritivo e ingestão dos fenos de aveia x ervilhaca e aveia suplementados e tratados com ureia como fonte de amoníaco (1989)
Technological modernization and innovation of traditional agri‐food companies based on ICT solutions—The Portuguese case study (2022)
Journal of Food Processing and Preservation ,vol.46, 8
DOI: 10.1111/jfpp.14271
Luís Pinto de Andrade, Sandra Dias, Ana Palmeira-de-Oliveira, Joana RoloPatrícia Gomes-RuivoAntónio Hélio OlianiRita Palmeira-de-OliveiraJosé Martinez-de-OliveiraLuís Pinto-de-Andrade
Parameters influencing the maturation of bovine oocyte: a review (2022)
Animal Production Science ,vol.62, 8 , pp.751--764
DOI: 10.1071/an21380
Luís Pinto de Andrade, Abel Veloso, Christophe Espírito Santo, Pedro Dinis GasparPedro Dinho SilvaMafalda ResendeHelena BeatoCátia BaptistaCristina Miguel PintadoLuísa PauloMaria Paula Simões
Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin (2022)
Agronomy
DOI: 10.3390/agronomy12010188
Morais, D., Gaspar, P.D., Silva, P.D., Andrade, L.P.Nunes, J.
Energy consumption and efficiency measures in the Portuguese food processing industry (2022)
Journal of Food Processing and Preservation ,vol.46, 8
DOI: 10.1111/jfpp.14862
Veloso, A., Gaspar, P.D., Andrade, L.P., Santo, C.E.Resende, M.Silva, P.D.Canavarro, C.Simões, M.P.
The effect of controlled atmosphere storage on fruit quality and postharvest performance of ‘Sweet Henry’ peach cultivar (2022)
Acta Horticulturae ,vol.1352 , pp.635-642
DOI: 10.17660/actahortic.2022.1352.85
Luís Pinto de Andrade,
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security (2021)
IGI Global
DOI: 10.4018/978-1-7998-5354-1
Gaspar, Pedro Dinis, da Silva, Pedro Dinho, Andrade, Luís Pinto, Nunes, JoséSanto, Christophe Espírito
Technologies for Monitoring the Safety of Perishable Food Products (2021)
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security , pp.63--98
DOI: 10.4018/978-1-7998-5354-1.ch004
Luís Pinto de Andrade, Cristina Miguel Pintado, Abel Veloso, Zamira MariaAna SilveiraHelena BeatoLuís Pinto de AndradeFernanda Delgado
New flavour bars with cherry, almond and honey (2020)
Emirates Journal of Food and Agriculture , pp.857
DOI: 10.9755/ejfa.2020.v32.i12.2220
Luís Pinto de Andrade, Sasi Madhan, Christophe Espírito Santo, Luís P. Andrade .Pedro D. Silva .Pedro D. Gaspar .
Active and Intelligent Packaging with Phase Change Materials to Promote the Shelf Life Extension of Food Products (2020)
KnE Engineering
DOI: 10.18502/keg.v5i6.7037
Review on techniques and treatments toward the mitigation of the chilling injury of peaches (2020)
Journal of Food Processing and Preservation
DOI: 10.1111/jfpp.14358
Gaspar, P.D., da Silva, P.D., Andrade, L.P., Nunes, J.Santo, C.E.
Technologies for monitoring the safety of perishable food products (2020)
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security , pp.63-97
DOI: 10.4018/978-1-7998-5354-1.ch004
Morais, D., Gaspar, P.D., Silva, P.D., Santos, F.C.Andrade, L.P.Nunes, J.
Assessment of the energy consumption and technologies in the bakery and pastry sector - The Portuguese case study (2019)
Energy Procedia ,vol.161 , pp.83-92
DOI: 10.1016/j.egypro.2019.02.061
Morais, D., Gaspar, P.D., Silva, P.D., Pires, L.C.Andrade, L.P.Nunes, J.
Characterization of refrigeration systems in the Portuguese food processing industry (2019)
Refrigeration Science and Technology ,vol.2019-August , pp.3452-3459
DOI: 10.18462/iir.icr.2019.0983
Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry (2019)
Trends in Beverage Packaging , pp.243--278
DOI: 10.1016/b978-0-12-816683-3.00009-8
Gaspar, P.D., Silva, P.D., Andrade, L.P., Nunes, J.
Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry (2019)
Trends in Beverage Packaging: Volume 16: The Science of Beverages , pp.243-278
DOI: 10.1016/b978-0-12-816683-3.00009-8
Morais, D., Gaspar, P.D., Silva, P.D., Andrade, L.P.Nunes, J.
Current status and future trends of monitoring technologies for food products traceability (2019)
Refrigeration Science and Technology ,vol.2019-August , pp.3186-3193
DOI: 10.18462/iir.icr.2019.1294
Zocca, R., Gaspar, P.D., Silva, P.D., Santos, F.C.Andrade, L.P.Nunes, J.
Decision-making computationally aided in the management of energy sources used in agrifood industries (2019)
Energy Procedia ,vol.161 , pp.100-107
DOI: 10.1016/j.egypro.2019.02.063
Andrade, L.P., Nunes, J., Simões, M.P., Morais, D.Cannavarro, C.Espírito Santo, C.Gaspar, P.D.Silva, P.D.Resende, M.Caseiro, C.Beato, H.Belane, Y.Ferreira, D.
Experimental study of the consequences of controlled atmosphere conservation environment on cherry characteristics (2019)
Refrigeration Science and Technology ,vol.2019-August , pp.3059-3066
DOI: 10.18462/iir.icr.2019.0866
Novel Technologies and Systems for Food Preservation (2019)
Practice, Progress, and Proficiency in Sustainability
DOI: 10.4018/978-1-5225-7894-9
Luís Pinto de Andrade, Gonzalo Amaro-Blanco, Tania Machado, Luis Pinto-AndradeFelipe ProañoRaquel ManzanoJonathan Delgado-AdámezRosario Ramírez
Effect of tomato paste addition and high pressure processing to preserve pork burgers (2018)
European Food Research and Technology ,vol.244, 5 , pp.827--839
DOI: 10.1007/s00217-017-3002-3
Copyright (2018)
Sustainable Food Systems from Agriculture to Industry , pp.iv
DOI: 10.1016/b978-0-12-811935-8.09995-9
Zocca, R.O., Gaspar, P.D., da Silva, P.D., Nunes, J.de Andrade, L.P.
Introduction to Sustainable Food Production (2018)
Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing , pp.3-46
DOI: 10.1016/b978-0-12-811935-8.00001-9
Luís Pinto de Andrade,
Innovation and knowledge transference in a cluster user-driven innovation perspective – the Inovcluster experience (2016)
International Journal of Food Studies ,vol.5, 1
DOI: 10.7455/ijfs/5.1.2016.a5
Best practices in refrigeration applications to promote energy efficiency – the Portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues
Silva, P.D., Gaspar, P.D., Andrade, L.P., Nunes, J.Domingues, C.
Best practices in refrigeration applications to promote energy efficiency: The portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues , pp.63-132
Nunes, J., da Silva, P.D., Andrade, L.P., Domingues, L.Gaspar, P.D.
Energy assessment of the Portuguese meat industry (2016)
Energy Efficiency ,vol.9, 5 , pp.1163-1178
DOI: 10.1007/s12053-015-9414-7
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Key points on the energy sustainable development of the food industry - Case study of the Portuguese sausages industry (2016)
Renewable and Sustainable Energy Reviews ,vol.57 , pp.393-411
DOI: 10.1016/j.rser.2015.12.019
Figueiredo, Filipa, Maia, Filipe, Castanheira, Érica Geraldes, Pereira, J.A.Ramalhosa, ElsaRamos, António DinisGonçalves, Arturet al.
Ecoeficiência e ecogestão no setor do azeite: uma avaliação do ciclo de vida (2015)
Instituto Politécnico de Bragança
Luís Pinto de Andrade, Luís Pinto de Andrade, Luís Pinto de Andrade,
Eficiência Energética no setor AgroIndustrial: Manual de Boas Práticas (2015)
IPCB
González-García, S., Belo, S., Dias, A.C., Rodrigues, J.V.Costa, R.R.D.Ferreira, A.Andrade, L.P.D.Arroja, L.
Life cycle assessment of pigmeat production: Portuguese case study and proposal of improvement options (2015)
Journal of Cleaner Production ,vol.100 , pp.126-139
DOI: 10.1016/j.jclepro.2015.03.048
Andrade, Luís Pinto de, Nunes, José, Dinho, Pedro, Dinis, PedroDomingues, Luísa CatarinaNobre, TelmoGaspar, Adélioet al.
Manual de Boas Práticas - Inovenergy (2015)
Instituto Politécnico de Castelo Branco
Nunes, J., Silva, P.D., Andrade, L.P., Domingues, C.Gaspar, P.D.
Opportunities for the energy efficiency improvement in the dairy food sector - The case study of Portuguese traditional cheese industries (2015)
Refrigeration Science and Technology , pp.2831-2838
DOI: 10.18462/iir.icr.2015.0177
Luís Pinto de Andrade, Pedro D. Gaspar, Vasco N. G. J. Soares, João M. L. P. CaldeiraLuís P. AndradeCláudia Domingues
Potential for Technological Modernisation and Innovation Based on ICT in Agri-Food Companies of Central Region of Portugal (2015)
Journal of Advanced Agricultural Technologies ,vol.2, 2
DOI: 10.12720/joaat.2.2.75-82
Gaspar, P.D., Silva, P.D., Nunes, J., Andrade, L.P.
Characterization of the specific electrical energy consumption of agrifood industries in the central region of Portugal (2014)
Applied Mechanics and Materials ,vol.590 , pp.878-882
DOI: 10.4028/www.scientific.net/amm.590.878
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Characterization of the specific energy consumption of electricity in the Portuguese sausage industry (2014)
WIT Transactions on Ecology and the Environment ,vol.186 , pp.763-774
DOI: 10.2495/esus140681
Luís Pinto de Andrade, Diogo Neves, Pedro D. Gaspar, Pedro D. SilvaJosé NunesLuís P. Andrade
Computational Tool for the Energy Performance Assessment of Horticultural Industries – Case Study of Industries in the Centre Inner Region of Portugal (2014)
Computational Science and Its Applications – ICCSA 2014 , pp.87--101
DOI: 10.1007/978-3-319-09153-2_7
Nunes, J., Silva, P.D., Domingues, L., Andrade, L.P.Gaspar, P.D.
Energy evaluation of refrigeration systems in Portuguese fruit and vegetable industry (2014)
Refrigeration Science and Technology , pp.397-404
Nunes, J., Neves, D., Gaspar, P.D., Silva, P.D.Andrade, L.P.
Predictive tool of energy performance of cold storage in agrifood industries: The Portuguese case study (2014)
Energy Conversion and Management ,vol.88 , pp.758-767
DOI: 10.1016/j.enconman.2014.09.018
Silva, P.D., Gaspar, P.D., Nunes, J., Andrade, L.P.A.
Specific electrical energy consumption and CO2 emissions assessment of agrifood industries in the central region of portugal (2014)
Applied Mechanics and Materials ,vol.675-677 , pp.1880-1886
DOI: 10.4028/www.scientific.net/amm.675-677.1880
Andrade, Luís Pedro Mota Pinto de,
Effects of gonadothrophin-releasing hormone and bovine somatotrophin on hormone profiles and ovarian function in postpartum beef cows (2013)
Andrade, L.P., Rhind, S.M., Rae, M.T., Kyle, C.E.Jowett, J.Lea, R.G.
Maternal undernutrition does not alter Sertoli cell numbers or the expression of key developmental markers in the mid-gestation ovine fetal testis (2013)
Journal of Negative Results in BioMedicine ,vol.12, 1
DOI: 10.1186/1477-5751-12-2
Lea, R.G., Andrade, L.P., Rae, M.T., Hannah, L.T.Kyle, C.E.Murray, J.F.Rhind, S.M.Miller, D.W.
Effects of maternal undernutrition during early pregnancy on apoptosis regulators in the ovine fetal ovary (2006)
Reproduction ,vol.131, 1 , pp.113-124
DOI: 10.1530/rep.1.00844
Várzea Rodrigues, J., De Pinto Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
International Journal of Sheep and Wool Science ,vol.50, 3 , pp.228-234
Várzea Rodrigues, J., Pinto de Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
Wool Technology and Sheep Breeding ,vol.50, 3 , pp.228-234
Bramley, T.A.,
Effects of bovine somatotrophin (bST) on ovarian function in post-partum beef cows (1996)
Reproduction, Fertility and Development ,vol.8, 6 , pp.951-960
DOI: 10.1071/rd9960951
Andrade, L.P., Rhind, S.M., Wright, I.A., McMillen, S.R.Goddard, P.J.Bramley, T.A.
Effects of infusion of GnRH pulses and level of body condition on ovarian function in postpartum beef cows (1995)
Animal Reproduction Science ,vol.40, 3 , pp.177-192
Andrade, Luís Pedro Mota Pinto de,
O valor nutritivo e ingestão dos fenos de aveia x ervilhaca e aveia suplementados e tratados com ureia como fonte de amoníaco (1989)
Projects
Centro de Estudos de Recursos Naturais, Ambiente e Sociedade - CERNAS
Luís Pedro Mota Pinto de Andrade
Institution: Fundação para a Ciência e a Tecnologia
Period: 12/2018 - 12/2018
Project Code: UID/AMB/00681/2019
CIÊNCIAVITAE
Research on the Physiological mechanisms through which fetal undernutrition may alter reproductive performance in adult sheep.
Luís Pedro Mota Pinto de Andrade
Institution: Fundação para a Ciência e a Tecnologia
Period: 12/2002 - 12/2002
Project Code: SFRH/BPD/11645/2002
CIÊNCIAVITAE
Luís Pedro Mota Pinto de Andrade
Institution: Fundação para a Ciência e a Tecnologia
Period: 12/2018 - 12/2018
Project Code: UID/AMB/00681/2019
CIÊNCIAVITAE
Research on the Physiological mechanisms through which fetal undernutrition may alter reproductive performance in adult sheep.
Luís Pedro Mota Pinto de Andrade
Institution: Fundação para a Ciência e a Tecnologia
Period: 12/2002 - 12/2002
Project Code: SFRH/BPD/11645/2002
CIÊNCIAVITAE