- All members
- Adelcia Veiga
- Álvaro Fernández Braña
- António José Dinis Ferreira
- António Manuel Moitinho Nogueira Rodrigues
- Bruno Miguel Morais Esteves
- Carla Sofia Santos Ferreira
- Carlos José Dias Pereira
- Carlos Manuel Gaspar dos Reis
- Célia Dias Ferreira
- Cristina Maria Martins Alegria
- Cristina Maria Baptista Santos Pintado
- Cristina Amaro da Costa
- Edite Teixeira de Lemos
- Fernanda Delgado
- Goreti Maria dos Anjos Botelho
- Inês Amorim Leitão
- Isabel Cristina Castanheira e Silva
- Ivo Manuel Mira Abreu Rodrigues
- Joana Lapão Rocha
- João Paulo Baptista Carneiro
- José Carlos Gonçalves
- Kiril Bahcevandziev
- Luísa Paula Gonçalves Oliveira Valente da Cruz Lopes
- Luís Cláudio de Brito Brandão Guerreiro Quinta-Nova
- Susana Pereira Dias
- Maria Cristina Canavarro Teixeira
- Maria do Carmo Simões Mendonça Horta
- Filomena Gomes
- Maria Isabel Ribeiro Dinis
- Maria Paula Pinto Amador
- Maria Teresa Pita Pegado Gonçalves Rodrigues Coelho
- Maria Manuel Balseiro Vidal
- Marta Helena Fernandes Henriques
- Maria João da Cunha e Silva Reis Lima
- Olga Manuela Simão Filipe
- Pedro Manuel Reis Mendes Moreira
- Raquel P. F. Guiné
- R. Placido Roberto da Costa
- Rosinda Leonor dos Santos Pato
- Rui Manuel Machado da Costa
- Ryunosuke Kikuchi
- Sandrine Katy Matias da Ressurreição
- Sara Proença
- Vítor João Pereira Domingues Martinho
- Verónica Oliveira
- Vitor Manuel Batista de Moura Carvalho
- Ana Ramalho
- António de Fátima de Melo Antunes Pinto
- Antonio Manuel Cardoso Monteiro
- Maria José Cunha
- Rosa Isabel Marques Mendes Guilherme
- Paula Maria dos Reis Correia
- Orlando Marcelino de Almeida Simões
- Luís Pedro Mota Pinto de Andrade
- Luís Carlos da Costa Coelho
- Maria Lúcia de Jesus Pato
- Vivina Almeida Carreira
- Maria de Fátima Martins Lorena de Oliveira
- Luísa Chambel Leitão
- Celestino Almeida
- Abel Veloso
- Ana Matos
- António Canatário Duarte
- Maria Eduarda Nogueira Rodrigues
- Maria Margarida Chagas Ataíde Ribeiro
- Maria Paula Albuquerque Figueiredo Simões
- Maria Teresa Durães Albquerque
- Deolinda Maria Fonseca Alberto
- Natália Martins Roque
- Ana Bela Lopes
- Anne Karine Boulet
- António Massena Abrantes Ferreira
- Carla Margarida Marques Rodrigues
- Daniela Santos
- Fernando Casau
- Isabel Maria Nunes da Rosa Dias Duarte
- Joana Lobo Fernandes
- Lara Campos
- Leila Rodrigues
- Luís Miguel Lima Valença Pinto
- Maria Alexandra Oliveira
- Maria Amélia Moreira da Silva Diegues Ramos
- Maria Antónia da Conceição
- Maria Justina Barbara Franco
- Maria Teresa Loureiro dos Santos
- Nuno Ribeiro
- Sara Rute Monteiro da Silva e Sousa
- Jorge Varejão
- Isabel Maria Melo Mendes dos Passos
- Sara Barbosa
Luís Pedro Mota Pinto de Andrade

Résumé
Contacts
Publications
Projects
Résumé
Contacts
Name: Luís Pedro Mota Pinto de Andrade
ORCID Number: 0000-0002-9206-2350
Scopus Number: 36480982700
Institucional Adress:
Email:
Institutional Telephone:
ORCID Number: 0000-0002-9206-2350
Scopus Number: 36480982700
Institucional Adress:
Email:
Institutional Telephone:
Publications
Luís Pinto de Andrade, Abel Veloso, Christophe Espírito Santo, Pedro Dinis GasparPedro Dinho SilvaMafalda ResendeHelena BeatoCátia BaptistaCristina Miguel PintadoLuísa PauloMaria Paula Simões
Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin (2022)
Agronomy
DOI: 10.3390/agronomy12010188
Review on techniques and treatments toward the mitigation of the chilling injury of peaches (2020)
Journal of Food Processing and Preservation
DOI: 10.1111/jfpp.14358
Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry (2019)
Trends in Beverage Packaging , pp.243--278
DOI: 10.1016/b978-0-12-816683-3.00009-8
Novel Technologies and Systems for Food Preservation (2019)
Practice, Progress, and Proficiency in Sustainability
DOI: 10.4018/978-1-5225-7894-9
Copyright (2018)
Sustainable Food Systems from Agriculture to Industry , pp.iv
DOI: 10.1016/b978-0-12-811935-8.09995-9
Amaro-Blanco, G., Machado, T., Pinto-Andrade, L., Proaño, F.Manzano, R.Delgado-Adámez, J.Ramírez, R.
Effect of tomato paste addition and high pressure processing to preserve pork burgers (2018)
European Food Research and Technology ,vol.244, 5 , pp.827-839
DOI: 10.1007/s00217-017-3002-3
Best practices in refrigeration applications to promote energy efficiency – the Portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues
Silva, P.D., Gaspar, P.D., Andrade, L.P., Nunes, J.Domingues, C.
Best practices in refrigeration applications to promote energy efficiency: The portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues , pp.63-132
Nunes, J., da Silva, P.D., Andrade, L.P., Domingues, L.Gaspar, P.D.
Energy assessment of the Portuguese meat industry (2016)
Energy Efficiency ,vol.9, 5 , pp.1163-1178
DOI: 10.1007/s12053-015-9414-7
Paiva, T., Domingues, C., de Andrade, L.P.,
Innovation and knowledge transference in a cluster user-driven innovation perspective - the Inovcluster experience (2016)
International Journal of Food Studies ,vol.5, 1 , pp.54-60
DOI: 10.7455/ijfs/5.1.2016.a5
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Key points on the energy sustainable development of the food industry - Case study of the Portuguese sausages industry (2016)
Renewable and Sustainable Energy Reviews ,vol.57 , pp.393-411
DOI: 10.1016/j.rser.2015.12.019
Figueiredo, Filipa, Maia, Filipe, Castanheira, Érica Geraldes, Pereira, J.A.Ramalhosa, ElsaRamos, António DinisGonçalves, Arturet al.
Ecoeficiência e ecogestão no setor do azeite: uma avaliação do ciclo de vida (2015)
Instituto Politécnico de Bragança
González-García, S., Belo, S., Dias, A.C., Rodrigues, J.V.Costa, R.R.D.Ferreira, A.Andrade, L.P.D.Arroja, L.
Life cycle assessment of pigmeat production: Portuguese case study and proposal of improvement options (2015)
Journal of Cleaner Production ,vol.100 , pp.126-139
DOI: 10.1016/j.jclepro.2015.03.048
Nunes, J., Silva, P.D., Andrade, L.P., Domingues, C.Gaspar, P.D.
Opportunities for the energy efficiency improvement in the dairy food sector - The case study of Portuguese traditional cheese industries (2015)
Refrigeration Science and Technology , pp.2831-2838
DOI: 10.18462/iir.icr.2015.0177
Gaspar, P.D., Silva, P.D., Nunes, J., Andrade, L.P.
Characterization of the specific electrical energy consumption of agrifood industries in the central region of Portugal (2014)
Applied Mechanics and Materials ,vol.590 , pp.878-882
DOI: 10.4028/www.scientific.net/amm.590.878
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Characterization of the specific energy consumption of electricity in the Portuguese sausage industry (2014)
WIT Transactions on Ecology and the Environment ,vol.186 , pp.763-774
DOI: 10.2495/esus140681
Neves, D., Gaspar, P.D., Silva, P.D., Nunes, J.Andrade, L.P.
Computational tool for the energy performance assessment of horticultural industries - Case study of industries in the centre inner region of Portugal (2014)
Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics) ,vol.8584 LNCS, PART 6 , pp.87-101
DOI: 10.1007/978-3-319-09153-2_7
Nunes, J., Silva, P.D., Domingues, L., Andrade, L.P.Gaspar, P.D.
Energy evaluation of refrigeration systems in Portuguese fruit and vegetable industry (2014)
Refrigeration Science and Technology , pp.397-404
Nunes, J., Neves, D., Gaspar, P.D., Silva, P.D.Andrade, L.P.
Predictive tool of energy performance of cold storage in agrifood industries: The Portuguese case study (2014)
Energy Conversion and Management ,vol.88 , pp.758-767
DOI: 10.1016/j.enconman.2014.09.018
Silva, P.D., Gaspar, P.D., Nunes, J., Andrade, L.P.A.
Specific electrical energy consumption and CO<inf>2</inf> emissions assessment of agrifood industries in the central region of portugal (2014)
Applied Mechanics and Materials ,vol.675-677 , pp.1880-1886
DOI: 10.4028/www.scientific.net/amm.675-677.1880
Andrade, Luís Pedro Mota Pinto de,
Effects of gonadothrophin-releasing hormone and bovine somatotrophin on hormone profiles and ovarian function in postpartum beef cows (2013)
Andrade, L.P., Rhind, S.M., Rae, M.T., Kyle, C.E.Jowett, J.Lea, R.G.
Maternal undernutrition does not alter Sertoli cell numbers or the expression of key developmental markers in the mid-gestation ovine fetal testis (2013)
Journal of Negative Results in BioMedicine ,vol.12, 1
DOI: 10.1186/1477-5751-12-2
Lea, R.G., Andrade, L.P., Rae, M.T., Hannah, L.T.Kyle, C.E.Murray, J.F.Rhind, S.M.Miller, D.W.
Effects of maternal undernutrition during early pregnancy on apoptosis regulators in the ovine fetal ovary (2006)
Reproduction ,vol.131, 1 , pp.113-124
DOI: 10.1530/rep.1.00844
Várzea Rodrigues, J., De Pinto Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
International Journal of Sheep and Wool Science ,vol.50, 3 , pp.228-234
Várzea Rodrigues, J., Pinto de Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
Wool Technology and Sheep Breeding ,vol.50, 3 , pp.228-234
Bramley, T.A.,
Effects of bovine somatotrophin (bST) on ovarian function in post-partum beef cows (1996)
Reproduction, Fertility and Development ,vol.8, 6 , pp.951-960
DOI: 10.1071/rd9960951
Andrade, L.P., Rhind, S.M., Wright, I.A., McMillen, S.R.Goddard, P.J.Bramley, T.A.
Effects of infusion of GnRH pulses and level of body condition on ovarian function in postpartum beef cows (1995)
Animal Reproduction Science ,vol.40, 3 , pp.177-192
Andrade, Luís Pedro Mota Pinto de,
O valor nutritivo e ingestão dos fenos de aveia x ervilhaca e aveia suplementados e tratados com ureia como fonte de amoníaco (1989)
Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin (2022)
Agronomy
DOI: 10.3390/agronomy12010188
Review on techniques and treatments toward the mitigation of the chilling injury of peaches (2020)
Journal of Food Processing and Preservation
DOI: 10.1111/jfpp.14358
Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry (2019)
Trends in Beverage Packaging , pp.243--278
DOI: 10.1016/b978-0-12-816683-3.00009-8
Novel Technologies and Systems for Food Preservation (2019)
Practice, Progress, and Proficiency in Sustainability
DOI: 10.4018/978-1-5225-7894-9
Copyright (2018)
Sustainable Food Systems from Agriculture to Industry , pp.iv
DOI: 10.1016/b978-0-12-811935-8.09995-9
Amaro-Blanco, G., Machado, T., Pinto-Andrade, L., Proaño, F.Manzano, R.Delgado-Adámez, J.Ramírez, R.
Effect of tomato paste addition and high pressure processing to preserve pork burgers (2018)
European Food Research and Technology ,vol.244, 5 , pp.827-839
DOI: 10.1007/s00217-017-3002-3
Best practices in refrigeration applications to promote energy efficiency – the Portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues
Silva, P.D., Gaspar, P.D., Andrade, L.P., Nunes, J.Domingues, C.
Best practices in refrigeration applications to promote energy efficiency: The portuguese case study (2016)
Food Industry: Assessment, Trends and Current Issues , pp.63-132
Nunes, J., da Silva, P.D., Andrade, L.P., Domingues, L.Gaspar, P.D.
Energy assessment of the Portuguese meat industry (2016)
Energy Efficiency ,vol.9, 5 , pp.1163-1178
DOI: 10.1007/s12053-015-9414-7
Paiva, T., Domingues, C., de Andrade, L.P.,
Innovation and knowledge transference in a cluster user-driven innovation perspective - the Inovcluster experience (2016)
International Journal of Food Studies ,vol.5, 1 , pp.54-60
DOI: 10.7455/ijfs/5.1.2016.a5
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Key points on the energy sustainable development of the food industry - Case study of the Portuguese sausages industry (2016)
Renewable and Sustainable Energy Reviews ,vol.57 , pp.393-411
DOI: 10.1016/j.rser.2015.12.019
Figueiredo, Filipa, Maia, Filipe, Castanheira, Érica Geraldes, Pereira, J.A.Ramalhosa, ElsaRamos, António DinisGonçalves, Arturet al.
Ecoeficiência e ecogestão no setor do azeite: uma avaliação do ciclo de vida (2015)
Instituto Politécnico de Bragança
González-García, S., Belo, S., Dias, A.C., Rodrigues, J.V.Costa, R.R.D.Ferreira, A.Andrade, L.P.D.Arroja, L.
Life cycle assessment of pigmeat production: Portuguese case study and proposal of improvement options (2015)
Journal of Cleaner Production ,vol.100 , pp.126-139
DOI: 10.1016/j.jclepro.2015.03.048
Nunes, J., Silva, P.D., Andrade, L.P., Domingues, C.Gaspar, P.D.
Opportunities for the energy efficiency improvement in the dairy food sector - The case study of Portuguese traditional cheese industries (2015)
Refrigeration Science and Technology , pp.2831-2838
DOI: 10.18462/iir.icr.2015.0177
Gaspar, P.D., Silva, P.D., Nunes, J., Andrade, L.P.
Characterization of the specific electrical energy consumption of agrifood industries in the central region of Portugal (2014)
Applied Mechanics and Materials ,vol.590 , pp.878-882
DOI: 10.4028/www.scientific.net/amm.590.878
Nunes, J., Silva, P.D., Andrade, L.P., Gaspar, P.D.
Characterization of the specific energy consumption of electricity in the Portuguese sausage industry (2014)
WIT Transactions on Ecology and the Environment ,vol.186 , pp.763-774
DOI: 10.2495/esus140681
Neves, D., Gaspar, P.D., Silva, P.D., Nunes, J.Andrade, L.P.
Computational tool for the energy performance assessment of horticultural industries - Case study of industries in the centre inner region of Portugal (2014)
Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics) ,vol.8584 LNCS, PART 6 , pp.87-101
DOI: 10.1007/978-3-319-09153-2_7
Nunes, J., Silva, P.D., Domingues, L., Andrade, L.P.Gaspar, P.D.
Energy evaluation of refrigeration systems in Portuguese fruit and vegetable industry (2014)
Refrigeration Science and Technology , pp.397-404
Nunes, J., Neves, D., Gaspar, P.D., Silva, P.D.Andrade, L.P.
Predictive tool of energy performance of cold storage in agrifood industries: The Portuguese case study (2014)
Energy Conversion and Management ,vol.88 , pp.758-767
DOI: 10.1016/j.enconman.2014.09.018
Silva, P.D., Gaspar, P.D., Nunes, J., Andrade, L.P.A.
Specific electrical energy consumption and CO<inf>2</inf> emissions assessment of agrifood industries in the central region of portugal (2014)
Applied Mechanics and Materials ,vol.675-677 , pp.1880-1886
DOI: 10.4028/www.scientific.net/amm.675-677.1880
Andrade, Luís Pedro Mota Pinto de,
Effects of gonadothrophin-releasing hormone and bovine somatotrophin on hormone profiles and ovarian function in postpartum beef cows (2013)
Andrade, L.P., Rhind, S.M., Rae, M.T., Kyle, C.E.Jowett, J.Lea, R.G.
Maternal undernutrition does not alter Sertoli cell numbers or the expression of key developmental markers in the mid-gestation ovine fetal testis (2013)
Journal of Negative Results in BioMedicine ,vol.12, 1
DOI: 10.1186/1477-5751-12-2
Lea, R.G., Andrade, L.P., Rae, M.T., Hannah, L.T.Kyle, C.E.Murray, J.F.Rhind, S.M.Miller, D.W.
Effects of maternal undernutrition during early pregnancy on apoptosis regulators in the ovine fetal ovary (2006)
Reproduction ,vol.131, 1 , pp.113-124
DOI: 10.1530/rep.1.00844
Várzea Rodrigues, J., De Pinto Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
International Journal of Sheep and Wool Science ,vol.50, 3 , pp.228-234
Várzea Rodrigues, J., Pinto de Andrade, L., Serrano, J.,
Is Merino wool disappearing in Portugal: The Merino Beira Baixa case (2002)
Wool Technology and Sheep Breeding ,vol.50, 3 , pp.228-234
Bramley, T.A.,
Effects of bovine somatotrophin (bST) on ovarian function in post-partum beef cows (1996)
Reproduction, Fertility and Development ,vol.8, 6 , pp.951-960
DOI: 10.1071/rd9960951
Andrade, L.P., Rhind, S.M., Wright, I.A., McMillen, S.R.Goddard, P.J.Bramley, T.A.
Effects of infusion of GnRH pulses and level of body condition on ovarian function in postpartum beef cows (1995)
Animal Reproduction Science ,vol.40, 3 , pp.177-192
Andrade, Luís Pedro Mota Pinto de,
O valor nutritivo e ingestão dos fenos de aveia x ervilhaca e aveia suplementados e tratados com ureia como fonte de amoníaco (1989)
Projects
INVESTIGATION OF SOME PHYSIOLOGICAL MECHANISMS THROUGH WHICH FETAL UNDERNUTRITION MAY ALTER REPRODUCTIVE PERFORMANCE IN ADULT SHEEP
Investigador Coordenador/Principal: Luís Pedro Mota Pinto de Andrade
Institution: Fundação para a Ciência e a Tecnologia
Period: 12/2002 - 12/2002
Project Code: SFRH/BPD/11645/2002
CIÊNCIAVITAE
Investigador Coordenador/Principal: Luís Pedro Mota Pinto de Andrade
Institution: Fundação para a Ciência e a Tecnologia
Period: 12/2002 - 12/2002
Project Code: SFRH/BPD/11645/2002
CIÊNCIAVITAE