Cernas

CERNAS

Research Center
for Natural Resources,
Envioronment and Society

Agriculture Science

Jorge M. T. B. Varejão, Jorge M.T.B. Varejão,
Biomass, Bioproducts and Biofuels(2022)
CRC Press
DOI: 10.1201/9780429340543

Pedro Ribeiro Soares, Lopes, M., MARIA ANTÓNIA CONCEIÇÃO, Daniela SantosAlexandra Oliveira
Sustainable integration of laying hens with crops in organic farming. A review(2022)
Agroecology and Sustainable Food Systems, 46, 7, 969--1001
DOI: 10.1080/21683565.2022.2073509

Ricardo Pereira Pinto, Luísa Martin, Maria Amelia Ramos, MARIA ANTÓNIA CONCEIÇÃOR. Placido Roberto da CostaManuela Vaz Velho
Feeding and housing boars after puberty without castration allows for good performance and low boar taint(2022)
Journal of Animal and Feed Sciences, 31, 2, 123--134
DOI: 10.22358/jafs/148234/2022

A novel adjuvant-free H fusion system for the production of recombinant immunogens in Escherichia coli. Its application to a 12 kDa antigen from Cryptosporidium parvum(2022)

Desenvolvimento de métodos serológicos para diagnóstico de giardiose usando uma proteína recombinante β -giardina de Giardia lamblia(2022)

Detecção por intradermorreacção da fasciolose usando o antigénio Fh8 (fasciolina)(2022)

Determination of Echinococcus granulosus genotypes with NADH dehydrogenase 1 and cytochrome c oxidase 1 sequences.(2022)
Acta Parasitológica (12)
Haematological blood profil of entire male pigs from six to eight months of age fed with prebiotic diets(2022)

Higiene do Ar na Produção Intensiva de Aves(2022)

Impact of prebiotics or enhanced housing system on entire male pigs’ growth towards improved welfare(2022)
EAAP – 70th Annual Meeting, Ghent 2019
Proteínas de fusão, processo para a sua preparação e sua utilização em sistemas de expressão de proteínas recombinantes(2022)

R. P. Pinto, L. Martin, A. Ramos, M.A. ConceiçãoR.P. R. da CostaM. Vaz-Velho
Feeding and housing boars after puberty without castration allows for good performance and low boar taint(2022)
Journal of Animal and Feed Sciences
DOI: 10.22358/jafs/148234/2022

Pedro R. Soares, Marta A. R. Lopes, Maria Antónia Conceição, Daniela V. S. SantosMaria Alexandra Oliveira
Sustainable integration of laying hens with crops in organic farming. A review(2022)
Agroecology and Sustainable Food Systems
DOI: 10.1080/21683565.2022.2073509

Urban green spaces accessibility in two European cities: Vilnius (Lithuania) and Coimbra (Portugal)(2022)
Geography and Sustainability
DOI: 10.1016/j.geosus.2022.03.001

Pinto, Luis Valenca, Inacio, Miguel, Ferreira, Carla Sofia Santos, Ferreira, Antonio DinisPereira, Paulo
Ecosystem services and well-being dimensions related to urban green spaces-A systematic review(2022)
Sustainable Cities and Society
DOI: 10.1016/j.scs.2022.104072

A Gestão Ambiental como ferramenta de ecoeficiência para a competitividade. O exemplo da aplicação da análise de ciclo de vida à fileira da Pera Rocha(2022)
Livro Verde para o Desenvolvimento Rural da Região Centro
Isabel Maria Duarte, Helena Marques, Paula Amador, Teresa VasconcelosJosé Manuel Gonçalves
Evaluation of the Microbiological Quality of Water in the Rice-Growing System of the Lis Valley, Portugal(2022)
Applied Sciences
DOI: 10.3390/app12199856

José Manuel Gonçalves, Manuel Nunes, Susana Ferreira, António JordãoJosé PaixãoRui EugénioAntónio RussoHenrique DamásioIsabel Maria DuarteKiril Bahcevandziev
Alternate Wetting and Drying in the Center of Portugal: Effects on Water and Rice Productivity and Contribution to Development(2022)
Sensors
DOI: 10.3390/s22103632

Luís Pinto de Andrade, Abel Veloso, Espirito Santo, Christophe, Pedro Dinis GasparPedro D. SilvaMafalda ResendeHelena BeatoCátia BaptistaCristina Miguel PintadoMaria Paula Simões
Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin(2022)
Agronomy
DOI: 10.3390/agronomy12010188

Celestino Almeida, Deolinda Alberto, Luís Quinta-Nova, Domingos Santos
O PROCESSO DE PLANEAMENTO ESTRATÉGICO EM MUNICÍPIOS DE BAIXA DENSIDADE POPULACIONAL EM PORTUGAL(2022)

DOI: 10.37572/edart_2905225904

R. P. Pinto, L. Martin, A. Ramos, M.A. ConceiçãoR.P. R. da CostaM. Vaz-Velho
Feeding and housing boars after puberty without castration allows for good performance and low boar taint(2022)
Journal of Animal and Feed Sciences, 31, 2, 123--134
DOI: 10.22358/jafs/148234/2022

Isabel M Calha, Maria de Fátima Martins Lorena de Oliveira, Pedro Reis,
Weed Management Challenges in Rice Cultivation in the Context of Pesticide Use Reduction: A Survey Approach(2022)
Sustainability, 15, 1, 244
DOI: 10.3390/su15010244

Maria de Fátima Lorena Oliveira, Sergio Oliveira, António Terrão Russo, kiril bahcevandzievAna Bela M. LopesAntónio José JordãoJosé Manuel GonçalvesManuel NunesPedro Arnaldo Reis
Sustainability of Rice Production at Baixo Mondego, Portugal(2022)
, 266--287
DOI: 10.4018/978-1-7998-9557-2.ch014

Luís Pinto de Andrade, Abel Veloso, Christophe Espírito Santo, Pedro Dinis GasparPedro Dinho SilvaMafalda ResendeHelena BeatoCátia BaptistaCristina Miguel PintadoLuísa PauloMaria Paula Simões
Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin(2022)
Agronomy
DOI: 10.3390/agronomy12010188

Yuliya Dulyanska, Luísa Paula Cruz-Lopes, Bruno Esteves, José Vicente FerreiraIdalina DomingosMaria João LimaPaula M. R. CorreiaManuela FerreiraAnabela FragataMaria João BarrocaAida Moreira da SilvaRaquel P. F. Guiné
Extraction of Phenolic Compounds from Cherry Seeds: A Preliminary Study(2022)
Agronomy
DOI: 10.3390/agronomy12051227

Laure Foucher, Maria João Barroca, Yuliya Dulyanska, Paula CorreiaRaquel P. F. Guiné
Development of Innovative Candied Chestnuts from Three Chestnut Cultivars Grown in Portugal(2022)
Foods
DOI: 10.3390/foods11070917

Piyush Kashyap, Shiv Kumar, Charanjit Singh Riar, Navdeep JindalPoonam BaniwalRaquel P. F. GuinéPaula M. R. CorreiaRahul MehraHarish Kumar
Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications(2022)
Antioxidants, 11, 2, 402
DOI: 10.3390/antiox11020402

Francisco, Romeu, Duarte, Tânia, Chelinho, Sónia, Maleita, Carla M.N.Braga, Mara E.M.Cunha, Maria J.Abrantes, Isabelet al.
Effects of a bionematicide 1,4-naphthoquinone solution on soil microbial community assessed by PLFA: Tracing toxicity indicators(2022)
Applied Soil Ecology, 174, 104417
DOI: 10.1016/j.apsoil.2022.104417

Rahul Mehra, Shiv Kumar, Rajat Singh, Naveen KumarDeepshikha RathoreGulzar Ahmad NayikNadiyah M. AlabdallahAntónio MonteiroRaquel F.F. GuinéHarish Kumar
Biochemical, dielectric and surface characteristics of freeze-dried bovine colostrum whey powder(2022)
Food Chemistry: X
DOI: 10.1016/j.fochx.2022.100364

Pedro Gonçalves, Maria R. Marques, Ana T. Belo, António MonteiroFernando Braz
Goat Kidding Dataset(2022)
Data
DOI: 10.3390/data7070089

Pedro Gonçalves, Paulo Pedreiras, António Monteiro,
Recent Advances in Smart Farming(2022)
Animals, 12, 6, 705
DOI: 10.3390/ani12060705

António Monteiro, Sérgio Santos,
Sustainable Approach to Weed Management: The Role of Precision Weed Management(2022)
Agronomy
DOI: 10.3390/agronomy12010118

Traditional Foods From Maize (Zea mays L.) in Europe(2022)
Frontiers in Nutrition, 8
DOI: 10.3389/fnut.2021.683399

MENDES MOREIRA, P,
Simpósio, um quarto de Século de Melhoramento de Plantas Participativo - Tradições com Futuro para Sistemas Sustentáveis(2022)

M. Margarida Baleiras-Couto, Ilda Caldeira, Filomena Gomes, Goreti BotelhoFilomena L. Duarte
Saccharomyces cerevisiae Diversity in Arbutus unedo L. Fermentations in Association with the Volatile and Sensory Similarities of the Distillates(2022)
Foods
DOI: 10.3390/foods11131916

Madalena Mendes, Diana Pacheco, João Cotas, Kiril BahcevandzievLeonel Pereira
An experimental Study Investigating the Effects on Brassica oleracea: Estuarine Seaweeds as Biostimulants in Seedling Development?(2022)
Phycology
DOI: 10.3390/phycology2040023

José Manuel Gonçalves, Manuel Nunes, Susana Ferreira, António JordãoJosé PaixãoRui EugénioAntónio RussoHenrique DamásioIsabel Maria DuarteKiril Bahcevandziev
Alternate Wetting and Drying in the Center of Portugal: Effects on Water and Rice Productivity and Contribution to Development(2022)
Sensors
DOI: 10.3390/s22103632

Tiago Sousa, João Cotas, Diana Pacheco, Kiril BahcevandzievAna M. M. GonçalvesLeonel Pereira
Can Seaweeds Be Used as Immunity Boosters?(2022)
, 421--431
DOI: 10.1007/978-3-030-91955-9_22

Prediction scenarios of past, present, and future environmental suitability for the Mediterranean species Arbutus unedo L.(2022)
Scientific Reports, 12, 1
DOI: 10.1038/s41598-021-03996-0

David F. Frazão, Carlos Martins-Gomes, Jan L. Steck, Judith KellerFernanda DelgadoJosé C. GonçalvesMirko BunzelCristina M. B. S. PintadoTeresa Sosa DíazAmélia M. Silva
Labdanum Resin from Cistus ladanifer L.: A Natural and Sustainable Ingredient for Skin Care Cosmetics with Relevant Cosmeceutical Bioactivities(2022)
Plants
DOI: 10.3390/plants11111477

Different postharvest storage conditions of Arbutus unedo L. fruits, and their physicochemical and microbiological characterisation(2022)
International Food Research Journal
Frazão, David F., Paulo, Luísa, Peres, Fátima, Resende, MafaldaSanto, Christophe EspíritoBarroca, CelinaMoitinho, AntónioDelgado, Fernanda
Cistus ladanifer seeds: From ancient snack to novel and sustainable food ingredient(2022)
Journal of Food Composition and Analysis, 109, 104503
DOI: 10.1016/j.jfca.2022.104503

David F. Frazão, Carlos Martins-Gomes, Jan L. Steck, Judith KellerFernanda DelgadoJosé C. GonçalvesMirko BunzelCristina M. B. S. PintadoTeresa Sosa DíazAmélia M. Silva
Labdanum Resin from Cistus ladanifer L.: A Natural and Sustainable Ingredient for Skin Care Cosmetics with Relevant Cosmeceutical Bioactivities(2022)
Plants
DOI: 10.3390/plants11111477

Ferraz, C.A., Sousa, A.C.A., Caramelo, D., Delgado, F.de Oliveira, A.P.Pastorinho, M.R.
Chemical profile and eco-safety evaluation of essential oils and hydrolates from Cistus ladanifer, Helichrysum italicum, Ocimum basilicum and Thymbra capitata(2022)
Industrial Crops and Products, 175
DOI: 10.1016/j.indcrop.2021.114232

Cistus ladanifer seeds: From ancient snack to novel and sustainable food ingredient(2022)
Journal of Food Composition and Analysis, 109, 104503
DOI: 10.1016/j.jfca.2022.104503

Livestock Monitoring: Approaches, Challenges and Opportunities(2022)
International Journal of Engineering and Advanced Technology, 11, 4, 67--76
DOI: 10.35940/ijeat.d3458.0411422

Empreendedorismo No Sector Primário: Caso Estudo da Incubadora de Empresas de Base Rural de Idanha-a-Nova / Entrepreneurship in the Primary Sector: Study Case of The Idanha-a-Nova Rural Business Incubator(2022)
Brazilian Journal of Business, 4, 1, 492--507
DOI: 10.34140/bjbv4n1-029

Agriculture Science
Agriculture Science